About This Awesome Chinese Restaurant
Passion and drive to constantly improve.
Pickled green mustard. Sliced fish fillets. Fragrant and spicy aromatics. Nai Brother has spent more than 20 years perfecting these components for his pickled mustard fish soup, and his dedication to his craft was respected throughout his township in Southwestern China.
His brand, named after him, has arrived in the United States and the business continues his philosophy of constant improvement. Our mission is to deliver high quality dishes, pleasant dining experiences, and healthy fast food alternatives.
What Our Customer Say
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I absolutely love this place. We ordered the Sliced Fatty beef pot which was sooo flavorful, just needed some noodles. The sliced Beef in the hot and sour soup was so tender and the Chicken wings were perfectly crispy. I really appreciate that they sell Soju here as well as the fact that they close late.
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The food here was actually above my expectations. The shrimp balls were INCREDIBLE, perfect mix of crunchiness and chewiness. It doesn’t look that great on the outside but when you actually eat it it’s so good. The Thai Iced tea was perfection. I’m surprised that they made it good here even though it’s a Chinese restaurant.
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After evening classes, all I really want is one thing: fast, bold, and something hot. I found this affordable, super filling spot on Broadway — Naige Suancaiyu (Columbia location) — and it’s an instant favorite among students. Even my Columbia undergrads light up the moment I mention “Nai Bro.” I arrived around 7:30 PM on a Monday, and the place was packed.
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Davy was our waiter and he provided great service. The food came out fast and it was so much food for such cheap price. Our total was $80 for 4 people and we were stuffed and satisfied. The sauerkraut fish is flavorful and comforting, with tender fish and a rich, slightly tangy broth. Portions are generous and perfect for sharing.
Contact
2817 Broadway,
New York, NY 10025
Business Hours
Monday - Sunday
11:00 AM - 1:30 AM
